Share me! Spicy and flavourful vegan camping tacos recipe with sweet potato and black beans When you’re in the mood for something spicy with a bit of a twist, this vegan camping tacos recipe will scratch that itch. Just because you’re camping, it doesn’t mean you want the same old […]
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New Orleans takes its culinary cue from a melting pot of cultures, Italian, French and Creole natives among them, so it’s no surprise that some of their most popular dishes – like gumbo, jambalaya, crawfish étouffée and massive muffulettas – reflect an intermingling of ingredients and local spice. Follow up […]
Deliciously creamy & garlicky dehydrated hummus recipe for lightweight backpacking meals on the go Lunch in the outdoors can be a bit of a conundrum. You want grub that is speedy and nutritious, so you can get back to the adventure at hand. You also don’t want to be […]
[Updated 12/2/2022] Lebkuchen, a.k.a German Gingerbread, are traditional Christmas Cookies that has been around for centuries. It was originally invented by monks in Franconia, Germany in the late 1200s, but has evolved over the last 800+ years into numerous variations. Here’s a look at the origins of these beloved German Christmas cookies, as well […]
After these dishes, it was time to watch a stay class in actual time, and what higher way to do that than happening a half-hour cooking bender with Rachael Ray? (No relation.) Hers was a phenomenon I’d noticed from with out and right here, whereas watching her make chorizo and […]